Brunch Menu
STARTERS
Spicy Shrimp & Grits (4) GF– Yellow Speckled Grits, Bacon, White Cheddar, Scallions, Tomatoes, White Wine Butter Sauce, Sausage, Jalapeno 16
Crispy Pork Belly (GF) – Tajin Spice Rub, Apple-Jicama Slaw, Cilantro, Thai Chili Sauce 14
Fried Beignets (5) – Flaky Croissant Style Donuts, Cinnamon Sugar, Vanilla Cinnamon Crème Anglaise 9
Pineapple-Honey Goat Cheese Fritters (5) – Crispy Prosciutto, Honey Pineapple Sauce 13
Crab & Artichoke Dip – Lump Crabmeat, Artichoke Hearts, Old Bay Bread Crumbs, Fontina Cheese, Baguette, Crostinis 19
Baked Brie – Melted Double Cream Brie, Strawberries, Basil, Balsamic, Baguettes 12
Tomato Bruschetta – White Cheddar Crostinis, Tomatoes, Basil, Red Onions, Parmesan Cheese, Balsamic Reduction 11
Asparagus Salad – Mixed Greens, Green Asparagus, Poached Egg, Lemon Oil, Goat Cheese Fritter 15
VEGAN
The Garden Burger – Homemade Bean Burger (Black Eyed Peas), Avocado, Tomatoes, Dijon Mustard, Vegan Salad, Vinaigrette 15
Vegan Cauliflower, Fennel, and Potato Hash – Roasted Cauliflower, Roasted Fennel, Fried Potatoes, Spinach, Tomatoes, Scallions, Vegan Egg Scramble 17
BRUNCH MAINS
Crab Cake Eggs Benedict – English Muffin, Poached Eggs, Hollandaise Sauce, Seasoned Potatoes 20
Classic Eggs Benedict – English Muffin, Canadian Ham, Poached Eggs, Hollandaise Sauce, Seasoned Potatoes 15
Shrimp & Sausage Potato Hash – Spicy Italian Sausage, Peppers, Onions, Jalapenos, Tomatoes, Scallion, Poached Egg 18
The “Farmers Breakfast” – Whiffletree Sage Sausage Patties (2), Smoked Bacon, Seasoned Potatoes, Buttermilk Biscuit Minis (2), Sausage Gravy, Choice of Eggs 15
Coffee Rubbed Flank Steak – Seasoned Potatoes, Spinach, Choice of Egg, Demi Sauce 24
Spinach and Mushroom Egg White Omelet – Spinach, Mushrooms, White Cheddar, Fruit, Bacon 14
Beef Short Rib Omelet – Spinach, Mushrooms, White Cheddar Cheese, Seasoned Potatoes 16
Spicy Brunch Shrimp & Grits (5) GF – Poached Egg, Yellow Speckled Grits, Bacon, White Cheddar, Scallions, Tomatoes, White Wine Sauce 20
Fried Chicken & Waffle – Hand Breaded Chicken Breast, Belgian Style Waffle, Bacon, Honey Butter 17
Strawberry Brioche French Toast – Blueberry Compote, Brioche Bread, Bacon, Fruit, Powdered Sugar 14
Pulled Pork Chilaquiles – Tender Braised Pork, Salsa Roja, Black Beans, Cilantro, Queso Fresco, Cilantro, Sour Cream 15
BRUNCH SANDWICHES
Whiffletree Smash Burger – 100% Beef Burger, White American Cheese, Bacon, Fancy Sauce, Lettuce, Tomato, Bomboloni Donut Bun, Fried Egg, Powdered Sugar 17
Avocado BLT – Fried Egg, Tomatoes, Lettuce, Avocado, Bacon, Basil Pesto Mayo, Seasoned Potatoes 14
Bacon, Egg & Cheese English Muffins (2) – Smoked Bacon, Cheddar Cheese, Fried Egg, Fried Potatoes 14
The “D&P” Spicy Chicken Sandwich – Hand Breaded Chicken Breast, Fried Egg, Pickles, Brioche Bun, Spicy Mayo, Seasoned Potatoes 13
A LA CARTE
Applewood Smoked Bacon 4
Toast 2
English Muffin 2
Waffle 6
Biscuit Minis (3) 4
Cheese Grits 5
2 Eggs Your Way 3
Seasoned Potatoes 4
Mixed Fruit 4
Bacon, Egg & Cheese on English Muffin 7
BRUNCH COCKTAILS
Signature Bloody Mary – Bloody Mary Mix & Cirrus Vodka, Celery, Olives, Lime. Mild Or Spicy 8
The “D&P” Bloody Mary – Garnished with Celery, Olives, Lime, Bacon & choose from a Burger Slider or Pork Belly Slider! Served with a 4oz sidecar of a local beer on tap! Mild or Spicy 16
Loaded Seafood Bloody Mary – Crab Cake Slider, Scallop, Shrimp, Celery, Bacon, Olive & Lime. Mild or Spicy 24
Build Your Own Mimosa – Refills $.50 – Your Choice of Orange, Cranberry, Pineapple, Grapefruit, or Pomegranate Juice & House Champagnes 10
‘Sin’namon Dolce Iced Coffee – Van Gogh Caramel Vodka, Burnt Sugar Syrup, Vanilla Cream & Coffee Topped with Whipped Cream & Cinnamon 12
Create Your Crush! – Crushed Ice, Cirrus Vodka, Triple Sec, Lemon Lime Soda & Your Choice of Fresh Squeezed Orange Juice or Grapefruit Juice 12
Espresso Martini – Van Gogh Espresso Vodka, Kahlua, Coffee & Simple Syrup 12
Acqua Panna 750ML 5
San Pellegrino 750ML 6
Coffee/Tea/Coke Products 3
DESSERTS
Crème Brulee GF – Vanilla Cream with Warm Chocolate G anache Bottom and Caramelized Sugar 10
Pumpkin Bread Pudding– Salted Caramel Sauce, Whipped Cream, Pumpkin Spice, White Chocolate Pearls 9
Trio of Sorbet GF – Ask Your Server for Selections 9
Red Wine Poached Pear – Brown Sugar, Vanilla, Cinnamon, Red Wine Sauce, Candied Walnut, Whipped Cream 9
Chocolate Layered Cake – Chocolate Mousse, Chocolate Butter Cake, Chocolate Ganache, Mini Chocolate Chips 10
Fried Beignets (5) – Flaky Croissant Style Donuts, Cinnamon Sugar, Vanilla Creme Anglaise 9
Lunch Menu
STARTERS
Pineapple Honey Goat Cheese Fritters (5) – Crispy Prosciutto, Pineapple Honey Sauce 13
D&P Meatballs – Pork, Veal & Beef, House Marinara Sauce, Parmesan Cheese, Toasted Baguettes 12
Strawberry Basil Baked Brie – Strawberries, Fresh Basil, Balsamic, Honey, Baguettes 12
Tomato Bruschetta – White Cheddar Crostini, Tomatoes, Olive Oil, Fresh Basil, Red Onions, Parmesan Cheese, Balsamic Reduction 11
Andouille Sausage, Red Beans and Rice Soup – Cup 7 Bowl 10
Crab & Artichoke Dip – Lump Crab Meat, Artichoke Hearts, Old Bay Bread Crumbs, Fontina Cheese, Baguettes 19
Spicy Shrimp and Grits (4) GF– Yellow Speckled Grits, White Cheddar Cheese, Scallions, Tomatoes, Bacon, White Wine Butter Sauce, Jalapenos & Spicy Sausage 16
Crispy Calamari – Fried Calamari, Spicy Remoulade, Lemon, Fried Cherry Peppers 13
Crispy Pork Belly GF– Tajin Spice Rubbed, Apple-Jicama Slaw, Thai Chili Sauce, Cilantro 14
Artisan Cheese Plate – Chef’s Selection of Artisan Cheeses and Accoutrements 26 (Add Cured Meats 12)
Lobster Bisque- Creamy Lobster soup, Lobster Meat, Lobster Butter 14
SALADS
Cobb Salad GF – Romaine Lettuce, Bacon, Egg, Grilled Chicken, Tomato, Blue Cheese Crumbles, Avocado, Choice of Dressing 16
Apple Goat Cheese Salad GF – Granny Smith Apples, Mixed Greens, Candied Peanuts, Goat Cheese Crumbles, Dried Cranberries, White Balsamic Vinaigrette 12
Classic Caesar Salad – Romaine Lettuce, Parmesan Cheese, Croutons, House Caesar Dressing 11
Wedge Salad GF – Iceberg Lettuce, Tomatoes, Bacon, Bleu Cheese Crumbles, Bleu Cheese Dressing, Balsamic Reduction 11
Pineapple & Fried Goat Cheese Salad – Honey & Pineapple Goat Cheese Fritters, Spring Mix, Fresh Pineapple, Red Onions, Bell Peppers, Cucumbers, Pineapple Citrus Dressing 13
Burrata Caprese Salad GF – Heirloom Tomatoes, Fresh Burrata Cheese, Basil Pesto, Olive Oil, Balsamic Glaze 13
Add On: Grilled Chicken (6oz) 8, Fried Chicken (6oz) 9, Lemon-Basil Parmesan Crusted Salmon (7oz) 16, Shrimp (6) 12
SANDWICHES
Steak & Cheese Hoagie – Chopped Steak, White Cheddar, Grilled Onions, Lettuce, Tomatoes, Garlic Mayo 12
Spicy Steak & Cheese Hoagie – Pepper-jack Cheese, Grilled Onions, Fried Cherry Peppers, Lettuce, Tomato, Spicy Mayo 14
Lobster Roll – Fresh Cracked Lobster Meat, Fresh Basil, Lime, Basil Mayo, Split Top Bun Market Price
Pulled Pork Sandwich – Brioche Bun, Jicama Slaw, House BBQ Sauce 13
The “D&P” Spicy Chicken Sandwich – Hand Breaded Chicken Breast, Pickle Slices, Brioche Bun, Spicy Mayo 12
Avocado BLT – Tomatoes, Iceberg Lettuce, Bacon, Pesto Mayo, Avocado, Brioche Bread 12
Whiffletree Farm Shaved Steak Sandwich – Focaccia Bun, Garlic Mayo, Lettuce, Pickled Onions, White Cheddar Cheese 18
Crab Cake Sandwich – Maryland Style Crabcake, Remoulade, lettuce, Tomato 18
BURGERS
BBQ Beef Burger – Pickkes, Bacon, Cheddar Cheese, Lettuce, Tomato, BBQ Sauce 14
The “29 Main” Burger – Spicy Mayo, Pickles, Crispy Fried Onions, Melted Brie 14
The Garden Burger (Vegan)– Homemade Bean Burger, Avocado, Tomato, Spinach, Dijon Mustard 15
Create Your Own Burger – Lettuce, Tomato, Brioche Roll 12
Add on $1: Cheddar, Pepperjack, Bleu Cheese, Brie, Sautéed Onions, Mushrooms, Bacon, Avocado, Fried Egg, Cherry Peppers, Crispy Onion
ENTREES
8oz Tendercut Sirloin – Yukon Gold Garlic Mashed Potatoes, Green Beans, Peppercorn Sauce, Fried Onions 30
Bacon Wrapped Meatloaf- Mashed Potatoes, Green Beans, Mushroom Onion Gravy 24
Beef Short Rib Farfalle – Tender Chunks of Beef, Mixed Mushrooms, Baby Spinach, Creamy Demi, Parmesan, Garlic Bread 25
Lemon-Basil Parmesan Crusted Salmon (7oz) – Fennel Puree, Baby Carrots, Fresh Peas, Lemon-Basil Pesto, Lemon Oil 28
DESSERTS
Crème Brulee GF – Vanilla Cream with Warm Chocolate Ganache Bottom and Caramelized Sugar 10
Pumpkin Bread Pudding– Salted Caramel Sauce, Whipped Cream, Pumpkin Spice, White Chocolate Pearls 9
Trio of Sorbet GF – Ask Your Server for Selections 9
Red Wine Poached Pear – Brown Sugar, Vanilla, Cinnamon, Red Wine Sauce, Candied Walnut, Whipped Cream 9
Chocolate Layered Cake – Chocolate Mousse, Chocolate Butter Cake, Chocolate Ganache, Mini Chocolate Chips 10
Fried Beignets (5) – Flaky Croissant Style Donuts, Cinnamon Sugar, Vanilla Creme Anglaise 9
Dinner Menu
STARTERS
Artisan Cheese Plate – Artisanal Selections of Cheese, Nuts, Cranberries. Crostinis & Chutney 26 Add Cured Meats 12
Fontina Cheddar Cheese Fondue – White Wine, Fontina & White Cheddar, Baguettes, Apples, Broccoli, Grapes 20
D&P Meatballs – Pork, Veal & Beef, House Marinara Sauce, Parmesan Cheese, Toasted Baguettes 12
Crispy Pork Belly GF – Tajin Spice Rub, Apple-Jicama Slaw, Cilantro, Thai Chili Sauce 14
Tomato Bruschetta – White Cheddar Crostinis, Tomatoes, Olive Oil, Fresh Basil, Red Onions, Parmesan Cheese, Balsamic Reduction 11
Crispy Calamari – Spicy Remoulade, Lemon, Fried Cherry Peppers 13
Crab & Artichoke Dip – Lump Crab Meat, Artichoke Hearts, Old Bay Bread Crumbs, Fontina Cheese, Baguettes 19
Pan Seared Scallops (2) GF – Butternut Squash Puree, Shaved Bacon Apple Brussel Sprouts, Brown Butter Sage Sauce 22
Baked Brie – Melted Double Cream Brie, Apples, Cranberries, Brown Sugar, Toasted Baguettes 11
Mango-Honey Goat Cheese Fritters – Crispy Prosciutto, Mango Honey Sauce 13
Lobster Bisque – Creamy Lobster Soup, Lobster Meat, Lobster Butter 14
SALADS
Wedge Salad GF – Iceberg Lettuce, Cherry Tomatoes, Bacon, Bleu Cheese Crumbles, Bleu Cheese Dressing, Balsamic Reduction 12
Mixed Green Salad GF – Cherry Tomatoes, Cucumber, Red Onions, Croutons, Parmesan, Basil Vinaigrette 11
Apple Goat Cheese Salad GF – Granny Smith Apples, Candied Nuts, Goat Cheese Crumbles, Dried Cranberries, White Balsamic Vinaigrette 12
Classic Caesar Salad – Romaine Lettuce, Parmesan Cheese, Croutons, House Caesar Dressing 11
Fresh Mango & Fried Goat Cheese Salad – Honey & Mango Infused Goat Cheese Fritters, Spring Mix, Red Onion, Bell Pepper, Cucumber, Mango, Mango Citrus Dressing 13
Shaved Brussel Sprouts Salad GF- Roasted Butternut Squash, Bell Pepper, Honey Roasted Walnuts, Blue Cheese Crumbles, Maple Balsamic Dressing 11
Add Ons- Grilled Chicken(6oz) 8, Fried Chicken(6oz) 9, Maple Dijon Salmon (7oz) 16, Shrimp (6) 12, Sirloin (8oz) 22
VEGAN
Rice Noodles- Julienne Vegetables, Mushrooms, Garlic, Plum Sauce, Green Onions, Sesame Seeds 24
The Garden Burger (Vegan) – Homemade Bean Burger, Avocado, Tomatoes, Dijon Mustard, Vegan Salad 15
PASTA
Braised Beef Short Rib Farfalle Pasta – Tender Chunks of Beef, Mixed Mushrooms, Baby Spinach, Creamy Demi Sauce, Parmesan Garlic Bread 25
Cajun Shrimp and Sausage Pasta – Peppers, Onions, Spicy Tomato Sauce, Basil, Fettuccine, Garlic Bread 26
Fettuccine Alfredo Pasta – Creamy Alfredo Sauce, Tomatoes, Broccoli, Green Onions, Garlic Bread 15
Butternut Squash Rigatoni Pasta –Brown Butter Sage Cream Sauce, Spinach, Roasted Butternut Squash, Goat Cheese, Pumpkin Seeds 26
Gluten-free pasta is available upon request (Penne Pasta) 3
Add Ons- Grilled Chicken(6oz) 8, Fried Chicken(6oz) 9, Maple Dijon Salmon (7oz) 16, Shrimp (6) 12, 8 oz Sirloin 22
ENTREES Split Fee $5
Filet Mignon * (8oz) GF – Gruyere Potato Gratin, Roasted Asparagus, Foie Gras Compound Butter 48
Tender Cut Sirloin (8oz)– Yukon Mashed Potatoes, Green Beans, Peppercorn Sauce, Fried Onions 30
Espresso Chili Rubbed Flank Steak* (9oz)- Bleu Cheese Fries, Green Beans, Red Wine Demi Sauce 32
Bacon Wrapped Meatloaf– Yukon Gold Garlic Mashed Potatoes, Green Beans, Mushroom Onion Gravy 24
Maple Dijon Glazed Salmon* (7oz) GF – Butternut Squash Puree, Bacon Apple Shaved Brussels Sprouts, Honey Roasted Walnut Crumble 28
Fresh Catch of the Day – Chef’s Select Fish Prepared Daily Market Price
Spicy Shrimp and Grits GF – Yellow Speckled Grits, Bacon, White Cheddar, Scallions, Tomatoes, White Wine Butter Sauce, Jalapeños, and Spicy Sausage (4) 16 (7) 28
Butternut Squash Risotto GF– Butternut Squash Puree, Roasted Butternut Squash, Fresh Sage, Parmesan Cheese, Roasted Pumpkin Seeds, Red Wine Reduction 24
Sesame Crusted Tuna* (6oz)– Vegetable Rice Noodles, Plum Sauce, Pickled Ginger, Wasabi, Green Onions 27
Pan Seared Scallops (4) – Lobster Risotto, Tomatoes, Spinach, Olive Crumble, Lobster Cream Sauce 45
SIDES
Daily Soup Cup 6 Bowl 8
Rice 4
Green Beans 4
Sautéed Spinach 4
Garlic Parmesan Fries 6
Truffle Fries 8
Yukon Gold Garlic Mashed Potatoes 5
Garlic Bread (3) 4
Dinner Rolls (3) 3
Bacon Apple Brussels 6
DESSERTS
Crème Brulee GF – Vanilla Cream with Warm Chocolate Ganache Bottom and Caramelized Sugar 10
Blackberry Lemon Bread Pudding– Creme Anglaise, Lemon Zest and Powdered Sugar 9
Trio of Sorbet GF – Ask Your Server for Selections! 9
Strawberry Bomboloni– Warm Donut Stuffed with Strawberries, served with Pastry Cream and Powdered Sugar 10
Chocolate Layered Cake – Chocolate Mousse, Chocolate Butter Cake, Chocolate Ganache, Mini Chocolate Chips 10
Fried Beignets (5) – Flaky Croissant Style Donuts, Cinnamon Sugar, Vanilla Creme Anglaise 9
Kids Menu
ENTREES
Chicken Tenders & French Fries 9
Cheddar Mac n Cheese 7
Flatbread Cheese Pizza 7
Cheeseburger Sliders and Fries 8
Spaghetti & Meatballs 9
Pasta with Butter or Marinara 7
BRUNCH
Waffles & Bacon 8
Scrambled Eggs & Bacon 6
DRINKS
Milk, Apple Juice and Soda 3
Shirley Temple – Ginger Ale, Grenadine & topped with cherries 3
Cherry Coke – Coca Cola with Grenadine & topped with cherries 3
Bar/Cellar Menu
Burgers & Sandwiches
(served with Garlic Parmesan Fries)
Bacon Cheddar Burger – Bacon, Cheddar, Fried Onions, Lettuce, Tomato, Brioche Roll 14
Steak & Cheese Sandwich – Chopped Steak, White Cheddar Cheese, Basil Mayonnaise, Onions, Lettuce, Tomato 13
The D&P Spicy Chicken Sandwich– Zesty Hand Breaded Chicken Breast, Pickle Slices, Brioche Bun, Spicy Mayo 12
Pork Belly Sliders– Crispy Pork Belly with Thai Chili Sauce and Jicama Apple Slaw 15
FRIES
Truffle Fries – Truffle Oil, Truffle Salt 8
Garlic Parmesan Fries – Fresh Garlic, Parmesan 6
Bleu Cheese Fries – Shoestring Fries Smothered in Bleu Cheese Sauce, Blue Cheese Crumbles, Green Onions 8
Spicy Cajun Fries – House Blend of Cajun Spices 8
Appetizers
Mac and Cheese Bites (4) – Hand Breaded, House Made Mac and Cheese served with Ranch 12
Coconut Shrimp (6) – Creamy Thai Chili Sauce, Lemon 13
White Cheddar Garlic Cheese Curds – Served with Spicy Remoulade Sauce 11
Bang Zoom Shrimp (6) – Hand Breaded & Fried, Tossed in a Creamy Thai Chili Sauce 12
Crispy Pork Belly – Cilantro-Apple Slaw, Thai Chili Sauce 13
Blackened Chicken Quesadilla – Pineapple Salsa, Lettuce, Tomato, Sour Cream 12
Crispy Chicken Wings – Carrots, Celery, Blue Cheese, Choice of Sauce or Dry Rub (6) $8 (12) $15
Buffalo Cauliflower – Carrots, Celery, Blue Cheese, Choice of Sauce or Dry Rub 10
Sauces/Rubs
Classic Buffalo, Spicy Buffalo, Cilantro-Lime Buffalo, Thai Chili, Honey Siracha Barbecue, Old Bay Brown Sugar Dry Rub, Cajun Dry Rub, Extra Hot Cajun Dry Rub, Salt and Vinegar Dry Rub
Cocktail & Beer Menu
SIGNATURE COCKTAILS
Pearl Necklace – Bacardi Superior Rum, Malibu Coconut Rum, Coconut Cream, Fresh Lime, Fresh Mint & Soda 12
Fancy Like – Home Made Fruit Punch Ice Sphere, Absolut Citron, & a splash of Lemon Juice 11
The D&P Old Fashioned – D&P Elijah Craig Rye, Transatlantic Bitters, Simple Syrup, Dehydrated Orange & Amarena Cherry 14
The Smash – Evan Williams Bourbon, Muddled Blackberries, Fresh Mint, Lemon Juice, Honey Syrup, & Ginger Beer 11
Cheaper than a Shrink– Fresh Margarita with Codigo 1530 Blanco Tequila, Cointreau, and a dash of Grand Marnier 16
Cool as a Cucumber- Cucumber Lime Infused No. 3 Gin, Fresh Lime Juice, Simple Syrup and Cucumber Lime Caviar 14
FEATURED COCKTAILS
Lavender Lemon Margarita– House Made Lavender Lemon Sour Mix, Lunazul Blanco and Triple Sec. Garnished with an edible flower! 12
Strawberry Jalapeno Margarita– House Made Strawberry and Jalapeno Sour Mix, Lunazul Blanco and Triple Sec. Garnished with a fresh jalapeno slice. 12
Honey Pear Margarita– House Made Honey and Pear Sour Mix, Lunazul Blanco and Triple Sec. Garnished with a pear slice. 12
Classic Lime Margarita– Our signature House Made Sour, Lunazul Blanco and Triple Sec. Garnished with a slice of lime. 12
MAKE IT A FLIGHT- Try a mini version of all 4 flavors of margaritas! 25
FEATURED MOCKTAILS
Un-Smashed- Blackberries, Lemon Juice, Honey Simple, Fresh Mint and Ginger Beer 6
Sparkling Rose Lemonade- Sparkling Non-Alcoholic Rose, Fresh Lemon and Simple Syrup 6
DESSERT COCKTAILS
Limoncello Float – House Made Limoncello, Made From Murlarkey Lemon Whiskey, Lemon Sorbet, all topped with Prosecco 14
Banana Cream Pie-tini – Blue Chair Bay Banana Cream Rum, Rumchata with a Graham Cracker Crust Rim 11
PB&J Old Fashioned – Skrewball Peanut Butter Whiskey, Elijah Craig Rye, Amarena Cherry Juice ajdBitters 12
Not Your Standard Chocolate Martini – Murlarkey Cocoa Whiskey, Vanilla Cream, Chocolate Syrup and Whipped Cream 12
Espresso Martini – Van Gogh Espresso Vodka, Kahlua, Coffee and Simple Syrup 14
BEER
Domestic and Import
Domestic – Budweiser, Bud Light, Coors Light, Miller Lite, Michelob Ultra, Yuengling, Michelob Ultra Gold 4.50
Blue Moon 5.50
Dogfish Head 60 Minute IPA 6.00
Founder’s – Dirty Bastard Scotch Ale 6.50
Kona – Big Wave Golden Ale 6.50
Golden Road Mango Cart (Wheat) 6.50
High Noon – Hard Seltzer Pineapple or Passionfruit 6
Imported Beer – Corona, Stella Artois & Heineken 0.0 (NA) 5.00
LOCAL BEER – Bottles and Cans
2 Silos Mosaic Goat IPA 8
Ardent IPA X 7.50
Devil’s Backbone – Orange Smash 5.50
Devils Backbone – 8 Point IPA 6
LOCAL BEER On Tap – All $8.00 or make it a flight (4) $9
Cobbler Mountain Jeffersonian Hard Cider
Devils Backbone Vienna Lager
Solace Partly Cloudy IPA
Hardywood Pilsner
Virginia Beer Co. Free Verse IPA
Seasonal Beer- Three Notch’d Mango Wheat
Wine Menu
SPARKLING
Jeio Cuvee Rose, 11/36
Montelliana Prosecco, 9/34
WHITES
Chardonnay, Mer Soleil Silver, 12/41
Chardonnay, Z. Alexander Brown, 10/33
Moscato, Stella Rosa,12/41
Pinot Grigio, Barboursville Vineyards, 11/37
Pinot Gris, Eola Hills. 12/41
Riesling, Landhaus Mayer, 12/41
Sauvignon Blanc, Fernhook Estate, 11/38
Viognier, Williamsburg Winery, 12/39
ROSE
Rose, Williamsburg Winery, 12/39
Rose, Whispering Angel, 14/47
REDS
Cabernet Franc, Rappahannock Cellars, 14/46
Cabernet Sauvignon, Barboursville Vineyards, 11/35
Cabernet Sauvignon, Bourbon Barrel Aged, Cigar, 11/38
Cabernet Sauvignon, Gun Bun, 15/53
Malbec, Renacer, 15/53
Merlot, Millbrandt, 12/41
Petit Verdot, Blue Valley Vineyards, 16/50
Pinot Noir, Angeline Reserve, 12/41
Pinot Nor, Tacherons, 11/38
Red Blend, Field Recordings Fiction, 13/44
Red Blend, Rebellious, 13/44
Tempranillo, Luberri, 10/35
LOCAL
Cabernet Franc, Rappahannock Cellars Huntly, Virginia 14/46
Cabernet Sauvignon, Barboursville Vineyard Barboursville, Virginia 11/35
Petit Verdot, Blue Valley Vineyard Delaplane, Virginia 16/50
Pinot Grigio, Barboursville Vineyard, Barboursville, Virginia 11/37
Rose, Williamsburg Winery Williamsburg, Virginia 12/39
Viognier, Williamsburg Winery Williamsburg, Virginia 12/39
DENIM AND PEARLS RESERVE
Cakebread Cellars Chardonnay Napa Valley, California 80
Caymus Vineyards, Cabernet Sauvignon 150
Duckhorn Decoy Limited Edition Pinot Noir, California 60
Moet & Chandon Brut Champagne, Epernay, France 95
Chateau Laplagnotte Bordeaux, Bordeaux Red Blend, France 70
Prisoner Wine Company, Cabernet Sauvignon 85
WINE FLIGHTS
Denim Flight- Cigar Cabernet, Tacherons Pinot Noir, & Luberri Tempranillo 16
Pearls Flight- Eola Hills Pinot Gris, Z. Alexander Brown Chardonnay, Fernhook Estate Sauvignon Blanc 16
Frosted Sparklers- Montelliana Prosecco, Stella Rosa Moscato, Jeio Cuvee Rose 16
Whiskey & Tequila Menu
BOURBON
Basil Hayden 12
Bardstown Fusion 15
Elijah Craig Small Batch 11
Four Roses Single Barrel 12
Horse Soldier 15
Jefferson’s Reserve 12
Knob Creek Small Batch 11
Larceny Small Batch 10
Uncle Nearest 1856 14
Woodford Reserve 12
Widow Jane 10 Year 15
IRISH
Bushmills 9
Jameson 10
Proper No. 12 10
Red Breast 12 15
Yellow Spot 30
SPECIALTY WHISKEY
Angel’s Envy Port Finished 15
Hatozaki Small Batch 14
Jefferson’s Ocean 20
Jefferson’s Ocean Rye 18
Joseph Magnus 25
Whistle Pig 12 Year 35
SPECIALTY TEQUILA
1800 Cristalino 14
Avion Reserva 44 24
Don Julio Anejo 16
Don Julio 1942 45
Calirosa Blanco 13
Teremana Reposado 12
Villa One Anejo 14
RYE
Elijah Craig Straight Rye 12
Michter’s Rye 12
Rabbit Hole Boxergrail Rye 13
Whistle Pig 10 yr Rye 20
Jefferson’s Rye Cognac Cask 12
SCOTCH
Aberlour 12 year 16
Dewar’s White Label 10
Glenfiddich 12
Glenlivet 14
Johnnie Walker Black 12
Laphroaig 10 year 14
MacCallan 12 Year Double Cask 16
LOCAL
Bowman Brother’s 10
Catoctin Creek Roundstone Rye 12
Copper Fox Rye 12
K.O. Bare Knuckle Straight 12
Courage & Conviction 40
Sagamore Rye 12
Tarnished Truth 14
SPECIALTY RUM
Diplomatico Reserva 12
Gosling’s Old Rum 12
Ron Zacapa 23 Year 14
Whiskey and Tequila Flights Available
Specials
SUNDAY BRUNCH SPECIALS & PASTA NIGHT
Join us for Brunch on Sundays from 10am-3pm. Come enjoy delicious Shrimp & Grits, Omelets, or Eggs Benedict!
Don’t forget our Loaded Bloody Mary’s and 50 cent refills on Mimosas!
Starting at 4 PM, you can enjoy a salad & a heaping bowl of select Pastas for $20!
Short Rib Farfalle
Chicken or Plain Alfredo Pasta
Shrimp & Sausage Pasta
**Our kitchen closes between 3 and 4 to prepare for dinner service**
ENJOY HAPPY HOUR MONDAY – FRIDAY
Stop in for our awesome NEW Bar & Cellar Menu available daily from 3-close. Enjoy drink specials and 1/2 off all Bar & Cellar menu food items from 3-6pm Monday-Friday. Space can be limited so reservations are recommended, but not required.
Happy Hour Specials
$5 House Red or White Wine | $1 off all Beer Bottles and Cans | $1 off all draft beer | Food from Bar Menu 1/2 off | Well Drinks $5
MARTINI MONDAYS
Enjoy $5 Martinis to kick off your week! Choose from our Martini Monday Menu. Cheers!
MUSSEL MONDAYS
Enjoy 1lb of Mussels for just $5! Choose one of Chef Woody’s delicious sauces, ask your server for the weekly selection.
TAG US TUESDAY
Enjoy a 10% discount when you Check In on Facebook or Instagram!
$2 off Featured Tequila Flight and $2 off Featured Margarita!
WINE & WHISKEY WEDNESDAY
Enjoy $5 off our monthly featured whiskey flights.
Or get 20% off bottles of wine (with the purchase of an entree!)
BURGERS AND BEER THURSDAY
Enjoy a variety of $10 gourmet burgers, and add on a local tap beer for $5 more! Here is the list of the burgers:
Guacamole Burger Pepperjack Cheese, Sauteed Jalapenos, Lettuce, Tomato, and Fresh Guacamole
BBQ Cheddar Burger BBQ Sauce, Cheddar, Fried Onions, Bacon
The All American White American Cheese, Applewood Smoked Bacon, Pickles, Lettuce, & Tomato
The Garden Burger Bean Burger, Avocado, Tomato, Dijon Mustard, Vegan Salad, Vinaigrette
OLD FASHIONED FRIDAY
Enjoy any one of our featured Old Fashioneds for $1 off all day long on Fridays!
SATURDAY BRUNCH SPECIALS
Join us for Brunch & Lunch on Saturdays from 11am-3pm. Delicious Shrimp & Grits, Omelets, Eggs Benedict, Chicken & Waffles and more…including our fluffy Beignets!
Don’t forget our Loaded Bloody Marys and .50 cent refills on Mimosas!!
**Our kitchen closes between 3pm and 4pm to prepare for dinner service**
FEATURED WINE
Make it a Flight $21
Rappahannock Cellars New World Red $14 glass or $46 bottle
Williamsburg Dry Rose $12 glass or $39 bottle
Williamsburg Viognier $12 glass or $39 bottle
FEATURED WHISKEY
Michter’s Flight $35
Michter’s Rye
Michter’s American Blend
Michter’s Kentucky Bourbon
Cigar and Whiskey Wednesday starts on our Street Patio on April 17th!
FEATURED TEQUILA FLIGHT
Codigo 1530 $23
Blanco Tequila
Rosa Tequila
Reposado Tequila
FEATURED OLD FASHIONEDS
D&P OLD FASHIONED $14
D&P Elijah Craig Rye, Transatlantic Bitters, Simple Syrup, Dehydrated Orange Wheel & Amarena Cherry
CATOCTIN CREEK RYE $12
Catoctin Creek Roundstone Rye, Honey Syrup, Tiki Bitters, Dehydrated Orange Wheel & Cinnamon Stick
KO SMOKED BACON $12
KO Whiskey, Maple Syrup, Orange Bitters, Candied Bacon, Dehydrated Orange Wheel, served in a smoked glass
MURLARKEY CHOCOLATE ORANGE $12
Murlarkey Cocoa Whiskey, Orange Simple Syrup, Chocolate Bitters, Cherry & Dehydrated Orange Wheel